Egyptian Onions

Fresh Vegetables

Egyptian Onions

Red • Golden • White

Export-grade Egyptian onions, properly cured and graded for wholesale, food-service and retail markets.

AGRIVIA supplies carefully cured Egyptian onions in Red, Golden and selected White varieties. Products are graded by size and quality and packed in mesh bags, cartons or bulk formats according to market requirements. We can support wholesale, food-service and retail-oriented specifications.

Packing, calibers, shipping temperature, and documentation are confirmed against the buyer's purchase order and the actual lot/packing station before shipment.

Key Export Specifications

Origin

Egypt

Types

Red, Golden/Yellow and White, subject to crop availability

Typical season

Main crop generally harvested spring to early summer, with stored product extending availability; exact program varies by crop.

Sizes

Common commercial bands include approximately 40/60, 50/70, 60/80, 70/90 and larger sizes.

Packing

5 / 10 / 15 / 20 / 25 kg mesh bags; jumbo/bulk packing; retail packs on request.

Grade

Class I / Export Grade

Quality

Well cured, firm bulbs with dry necks and skins, clean appearance and no sprouting or decay.

Shipping

Ventilated dry container or reefer according to product condition, route and buyer specification.

Markets

Saudi Arabia, GCC, Europe, Africa

HS Code

0703.10