Egyptian Oranges
- Home
- Fresh Fruits
Fresh Fruits
Egyptian Oranges
Navel • Valencia • Baladi • Sukkari
Fresh Egyptian oranges selected, graded and packed for wholesale, food-service and retail programs across GCC and European markets.
AGRIVIA supplies fresh Egyptian oranges with careful selection, grading and export packing. Our orange program includes Navel and Valencia varieties, with calibers and packing formats tailored to the destination market. Shipments are prepared under a controlled cold chain and can be supplied in private-label or buyer-specified packaging.
Packing, calibers, shipping temperature, and documentation are confirmed against the buyer's purchase order and the actual lot/packing station before shipment.
Key Export Specifications
Origin | Egypt |
Main varieties | Navel, Valencia, Baladi; Sukkari may be available for selected Gulf programs |
Typical season | Navel: Dec–Mar; Valencia: mid-Jan–May. Exact window varies by crop and region. |
Calibers | Common commercial programs include 56–140 count per 15 kg carton; exact sizes depend on variety and buyer specification. |
Packing | 7.5/8 kg open-top or telescopic cartons; 15 kg telescopic/open-top cartons; other formats on request. |
Grade | Export Grade / Class I, subject to destination standard |
Quality | Firm, clean, sound fruit; uniform caliber; good color development; free from decay and major defects. |
Cold chain | Pre-cooled and shipped under a controlled reefer program appropriate to variety and transit duration. |
Shipping | 40′ Reefer by sea; air freight for samples or urgent small consignments. |
Markets | Saudi Arabia, GCC, Europe and other international markets |
HS Code | 0805.10 |
Reference Notes
Egyptian Export Portal listings show 15 kg and 8 kg carton programs and multiple commercial calibers.
