Egyptian Oranges

Fresh Fruits

Egyptian Oranges

Navel • Valencia • Baladi • Sukkari

Fresh Egyptian oranges selected, graded and packed for wholesale, food-service and retail programs across GCC and European markets.

AGRIVIA supplies fresh Egyptian oranges with careful selection, grading and export packing. Our orange program includes Navel and Valencia varieties, with calibers and packing formats tailored to the destination market. Shipments are prepared under a controlled cold chain and can be supplied in private-label or buyer-specified packaging.

Packing, calibers, shipping temperature, and documentation are confirmed against the buyer's purchase order and the actual lot/packing station before shipment.

Key Export Specifications

Origin

Egypt

Main varieties

Navel, Valencia, Baladi; Sukkari may be available for selected Gulf programs

Typical season

Navel: Dec–Mar; Valencia: mid-Jan–May. Exact window varies by crop and region.

Calibers

Common commercial programs include 56–140 count per 15 kg carton; exact sizes depend on variety and buyer specification.

Packing

7.5/8 kg open-top or telescopic cartons; 15 kg telescopic/open-top cartons; other formats on request.

Grade

Export Grade / Class I, subject to destination standard

Quality

Firm, clean, sound fruit; uniform caliber; good color development; free from decay and major defects.

Cold chain

Pre-cooled and shipped under a controlled reefer program appropriate to variety and transit duration.

Shipping

40′ Reefer by sea; air freight for samples or urgent small consignments.

Markets

Saudi Arabia, GCC, Europe and other international markets

HS Code

0805.10

 

Reference Notes

Egyptian Export Portal listings show 15 kg and 8 kg carton programs and multiple commercial calibers.